Post Digest Formula – Pitta version
This sweet, cooling Ayurvedic formula is specifically designed to support digestion in individuals prone to hyperacidity, heartburn, and burning indigestion, particularly after meals. It works by neutralizing excess stomach acid, calming irritation in the GI tract, and gently enhancing nutrient absorption without increasing internal heat.
Especially suited for Pitta body types and those experiencing post-meal discomfort, acid reflux, sour belching, or burning hunger due to elevated Pitta.
Key Benefits:
- Reduces acid production and post-meal acidity
- Soothes heartburn, sour belching, and burning digestion
- Balances Pitta dosha in the GI tract
- Supports nutrient absorption without heat or irritation
- Calms excessive appetite and digestive sensitivity
- Safe for daily use and gentle on the stomach
Shatavari – Moisturizing and demulcent; soothes the GI lining and reduces excess acidity and burning.
Guduchi – A Pitta-pacifying herb that reduces inflammation and acidity; supports liver detoxification.
Avipattikar Churna – A classical blend of 12 herbs including Amla, Triphala, and fennel; neutralizes acid and reduces heat while promoting balanced elimination.
Chitrakmool – A powerful digestive herb used in small amounts to support Agni without overstimulating or creating heat; helps prevent fermentation and gas.
This blend supports calm digestion, strengthens the stomach lining, and prevents post-meal flare-ups in heat-sensitive individuals.
- Mix 1 teaspoon of powder into 1/4 to 1/2 cup of warm water after meals.
- For extra benefit, use fennel tea as the liquid base.
- Take 2–3 times daily, after meals.
Adjust dosage as needed for active symptoms. Once symptoms improve, reduce to once or twice daily for maintenance.
Pair with or one or more of the following:
- Acid Belly Tea – SKU: 407: A soothing herbal tea to reduce acidity, heartburn, and digestive irritation.
- Sweet Digestive Tea – SKU: 402: A gentle, cooling tea to calm post-meal digestive heat and gas.
- Healing Gut Formula – Pitta – SKU: 405: For deeper support in healing the gut lining and reducing inflammation in chronic Pitta-related conditions.
(Last Updated 9/27/25)
- Avoid spicy, sour, oily, fermented, and fried foods
- Eliminate alcohol, coffee, vinegar, and tomatoes
- Emphasize cooling foods like fennel, cilantro, cucumbers, sweet fruits, and basmati rice
- Drink coconut water or aloe juice to reduce internal heat
- Eat warm but not hot meals; avoid overeating and late-night eating
Tip: Always dissolve Ayurvedic powders in hot (just-boiled) water, allow to cool slightly, and then drink. This maximizes absorption and therapeutic value. Capsules are less effective and are only recommended when powders are not tolerated.
Note: These Ayurvedic formulas are more powerful than teas, tinctures, or single herbs. Many blends contain 20 or more synergistic herbs for maximum effect. Carefully read product descriptions before use.
For complex or chronic conditions, schedule a Zoom consultation with Khabir for a custom formula and personalized digestive plan.
Visit KhabirsClinic.com or call 888-611-0878.
$29.90
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
